Chilli corn bread bake

bake, beef, comfort food, cook, home cooking, learning, taco, therapy 1 Minute

I looked through my house to find something different for dinner.

I took a pound of hamburger,(I precooked) leftover salsa, two cans of diced tomatoes, a can of corn, and bunch of seasonings and then them into the crockpot for two hours.

Then I made corn bread mix and put it on top of the beanless chilli and cooked it for another 90 minutes. It turned out awesome.

Unknown's avatar

Published by Rebekah Quinne

I’m Rebekah Quinne and I have finally organized a page. I’m from Lorain, Ohio and I have been writing since junior high. I have been writing for about 20 years. I do believe I have had enough experience to create some well-rounded characters. I believe you can write well if you write about what you know and what you are truly passionate about. I believe I am story teller first and a writer second. The genres I work with the most are paranormal/occult, horror, thriller, romance, and drama. I love ghosts, urban legends, and of course vampires. I also love to cook. My brother and neighbor cook with me.

Published

One thought on “Chilli corn bread bake”

  1. Pingback: Chilli corn bread bake — Cooking Improv | My Meals are on Wheels

Leave a comment