Simple Biscuits

Zeroman and went shopping last Friday (so we could what I posted about Soupy Saturday.)
We got store brand cheap biscuits, but all he did was melt a bit of butter and made biscuits that would have costed us two dollars of more a roll.

There are only a few things I will buy that are name brand
(soda: I’m a Pepsi or 7up girl, Tide, I love the smell and it doesn’t make me
itch, and usually coffee I love Maxwell house.)

Growing up, I didn’t usually use too many fancy stuff. We would add things and make things look fancy.

A simple roll of biscuits can do many things.

We had sausage gravy over the same buttery biscuits.

You can make dumplings, mini pizza, hot dog rolls, semi-homemade cinnamon rolls. (All you need are just a few extra ingredients).

I couldn’t believe we just paid sixty-nine cents per roll.

Soupy Weekend

Out kitchen situation is very complicated. We got an opportunity to be in a kitchen large enough for all three of us to cook. So Saturday (March 9th) we decided to make stew and soups.

Zeroman made Stew. It was extremely peppery and favoriful. It should be sold in diners. It was a bit thin on the first day, but it thicken up by the second day. I forgot to get a picture.

Turtle, Zeroman, and I made cheesy broccoli soup and Clam chowder. They were awesome and lasted almost four days. We also made biscuits and fish with it.

Cheesy Chicken and Broccoli Soup. It was very creamy and rich. I had hold myself back from over eating. I enjoyed the larger chunks of broccoli and chicken.

Clam chowder. It was full of clam and had amazing rich and flavorful creamy broth. It was a bit thinner than I want. However it turned out awesome for our first try at Clam Chowder.

To end an awesome Soup and Stew Saturday,
I even made a fruit cocktail yellow dump cake.
It’s simple empty a can or two of fruit cocktail on the bottom with the liquid. Then make a yellow cake mix and pour over.
Bake at 350 just as cake box suggests.

You can serve with ice cream or whipped cream.

Sunday (March 10Th) Turtle and I took left over biscuits, some ham, 3 minute eggs, and then drizzled the left over cheese soup over all of it. It was our simplified Eggs Benedict for breakfast. . . it was awesome. I almost just as good as a hollandaise sauce.

Favorite Foods

Beck

Pastas: Lasagna, Mac N Cheese

I love sandwiches: Grilled cheese, Monte Cristo

Soups: Cheesy Broccoli soup, Cheesy Potato

(All of my foods usually have some kind of cheese in it)

Chocolate: cakes, ice cream etc

Turtle

Chicken Cordon Blue

Tacos

Chicken dumpling

Zeroman

Corn-beef Reuben

BBQ ribs

Bacon Mac N’ Cheese (with shredded BBQ ribs in it)

Intro with the cooks.

I’m Beck.
However since I’m about to invite you into my virtual kitchen, I like to be on personal first name basis.
You can call me Beck, just do not call me late for dinner. LOL. (I’m corny, just a warning.)
My best dish is my seven layer lasagna.

I bake as well as cook.

I usually do NOT do my cooking alone.
I also cook with my brother, we call him Turtle.
His best dish is Chicken Cordon Blue.


And our neighbor we call him Zeroman.
His best dish is seafood pasta salad.

 
We all have different backgrounds in cooking and have all started to cook at very early ages.

Zeroman went to school for culinary. 

My brother and I both have pulled our cooking skills from different family members.

If know what is in something, we can pretty much make anything.

Random things

Turtle loves his spicy foods. I cannot do hot.

I love comfort foods and many sweets. 

Zeroman usually has a mixture of sweet and salty snacks when we hang out. 

So I like to share our culinary and food interests with others out there.

We all need food, so we might as well enjoy it.